Soy, including tofu, offers benefits like plant-based protein and heart health but raises concerns due to its estrogenic effects, potential thyroid disruption, and high GMO content. Women, especially those with thyroid issues or estrogen-sensitive conditions, should moderate soy intake. Chef Janine avoids soy in her gourmet keto meals to prioritize hormone-safe ingredients that support metabolic and overall health. Moderation and organic choices are key for safe soy consumpti

🍎 Fruits have secrets—on their stickers! Those little PLU labels aren’t just for price—they reveal how your produce was grown. 🔢 4-digit = conventional (pesticides used) 🍃 5-digit starting with 9 = organic 🌽 5-digit starting with 8 = GMO They’re FDA-approved but not meant to be eaten! 📌 Peel with purpose, wash well, and shop smart. 🛒🍌 #KnowYourProduce #PLUDecoded

If you haven’t watched these food documentaries yet, consider this your invite 🎟️. These films are a great start. They’re eye-opening—a journey that can transform how you see food and the world. 🍽️ As a chef, I was shocked to learn how the food environment favors cheap, processed foods over real, nourishing options. Many makers prioritize profits, not health. ⚠️ Note: We don’t endorse the vegan agendas some promote—our focus is on healing, nutrient-rich foods that honor an

A study found that switching to an organic diet reduced glyphosate levels by over 70% in adults and children within six days. Glyphosate, a widely used herbicide linked to cancer and hormone disruption, was detected in nearly all participants. While organic eating significantly lowers exposure, environmental contamination means some residue remains. The study highlights the urgent need for safer farming practices and stricter regulations.

Upside Foods opened the world’s largest lab-grown meat facility, aiming to produce millions of pounds of chicken, pork, and beef from animal cells. Backed by Gates and Cargill, it grows meat in vats using GMO-derived nutrients. While marketed as “ethical” and eco-friendly, the $18K/lb product is ultra-processed, inflammation-prone, and far from natural. At Comfort Keto, we say: real food shouldn't come from a lab. 🧬🥩🚫