Toxoplasma gondii is a parasitic protozoan that causes toxoplasmosis, a disease that can infect most warm-blooded animals, including humans.

Toxoplasma gondii is one of the most widespread parasites commonly found in cat feces, undercooked meat, and contaminated water.

Many people harbor helminth parasites for years without experiencing symptoms. They are "master manipulators of the host immune system.

Wildfires and pollution can cause dangerously toxic air, even far from the source. In Los Angeles, recent fires have made the air 10 times more hazardous than usual. Health officials recommend monitoring AQI, staying indoors, sealing homes, and using air purifiers. Everyone, especially vulnerable groups, should take precautions to protect their health during any air quality emergency.

Dr. Chris Knobbe links the surge in chronic diseases—like obesity and diabetes—to the rise of seed oil consumption. From 1922–1987, obesity rose 600% while seed oil intake jumped from 78 to 497 calories/day. Seed oils damage metabolism, promote inflammation, and are nutrient-poor. Once used as machine oil, they now make up ⅓ of U.S. calories. To avoid them: skip packaged foods, eat whole foods, and cook with healthy fats like butter or olive oil.

Role of Ketogenic and Carnivore Diets, their impact on mental illness and brain disease, namely dementia, depression, anxiety, ADHD, bipolar

According to findings of the Fall 2021 George Washington University study, toxic chemicals were detected in chicken nuggets, burritos and...

Tennessee has passed a landmark bill banning airborne chemical dispersion, including geoengineering practices like cloud seeding. This article exposes the environmental and health impacts of atmospheric spraying, highlights soil sample findings, and calls for nationwide prohibition. It's time to protect our skies, our soil, and our future.

Spinach may not be as healthy as you think. It's extremely high in oxalates—1,510 mg per cup cooked—which can contribute to kidney stones and conditions like vulvodynia in women. Oxalates bind with calcium, forming harmful crystals. To reduce risk, avoid high-oxalate greens like spinach and choose low-oxalate options like romaine, arugula, and cabbage instead. Talk to your doctor if you have symptoms or kidney stone history.

Most supermarket and fast food oils—like soy, corn, and canola—are industrially processed seed oils high in omega-6 fats, especially linoleic acid, which contributes to inflammation, heart disease, and even cancer. These harmful oils are hidden in nearly all processed foods. The solution? Ditch seed oils and choose clean, natural fats that nourish your body and support your health.

Our bodies are creating DNA and making new cells all the time just to stay healthy. If you don’t get in enough folate, your cells cannot...