🌟 Chef Janine’s Souvlaki Bowl is a vibrant, keto-friendly twist on a Greek classic—served over caramelized eggplant with marinated chicken, feta, olives, yogurt & fresh herbs. 🇬🇷 With just 479 cal & 5 net carbs, it’s clean, satisfying, and bursting with Mediterranean flavor. A delicious tribute to ancient street fare, reimagined for today’s wellness lifestyle. 🥗🔥🌿 Visit www.myketopal.com to find out when it hits the menu!

Try this no-nonsense keto combo featuring Mediterranean Grilled Chicken blending tradition with wellness. Breast paired with a soft, low-carb pita bread. The Mediterranean diet, rooted in the ancient regions of Greece, Turkey, Lebanon, and North Africa, is famed for its heart-healthy ingredients like olive oil, herbs, and lean proteins. Chef Janine reimagines this timeless cuisine with a keto twist — delivering bold flavor and only 6 net carbs per serving.

At Comfort Keto, we honor the rich culinary heritage of traditional kofta kabob while adapting it to suit a ketogenic lifestyle. Each serving of our keto kofta kabobs comes complete with nourishing, low-carb Mediterranean Wholesome, Flavorful Sides—Without the Guilt: Creamy Hummus, Minty Garlic Cucumber Tzatziki, Keto Tabbouleh Salad, Low-Carb Flatbread. Our kofta kabobs freeze beautifully and can be stored for up to six weeks.

🌴 A Taste of Greece—No Passport Required! This summer, enjoy Chef Janine’s Chicken Souvlaki Plate: marinated, grilled, and served with low-carb pita, almond hummus, tzatziki, and shepherd salad. Inspired by Greece’s ancient 4,000-year-old street food tradition—this Mediterranean feast is keto-compliant, summer-ready, and bursting with authentic island flavor. 🐔🍋🥗🧄