
FOOD SCIENCE
The Truth About Our Food: Healthy, Fake, and Engineered
A Word from Chef Janine
Welcome, friends.
I’m Chef Janine—and if you’ve made it here, I believe it’s not by accident. You're seeking truth, clarity, and health in a world that often offers confusion, toxicity, and imbalance. This space is created for you.
In my years of research, culinary development, and working with individuals facing serious health challenges, I’ve come to realize a sobering truth: most modern illnesses are not mysteries. They're symptoms—rooted in three often-overlooked culprits that are silently stealing our vitality: toxins, pathogens, and deficiencies.

These threats are everywhere—in the air we breathe, the foods we consume, the personal care products we trust, and even in the soil and water we rely on.
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Toxins disrupt our hormones, damage our cells, and strain our organs.
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Pathogens like stealth viruses, mold, parasites, and bacteria quietly thrive inside us, draining our energy and weakening our immune system.
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Deficiencies—caused by depleted soils, processed foods, and poor absorption—leave our bodies unequipped to heal or defend themselves.
This section is your invitation to go deeper. To learn. To unlearn. To heal.
Let’s journey together into the truth—and come out stronger, clearer, and cleaner than ever before.
With love and purpose,
Chef Janine


healthy
fake or engineered
“The Truth About Our Food”
Through clear, empowering articles, I’ll guide you through the science and the solutions—how to detox safely, how to support your immune system, and how to nourish your body at the cellular level. Whether you're battling fatigue, inflammation, chronic illness, or simply looking to strengthen your foundation of health, this space will equip you with the knowledge and tools to take your power back.
Let’s dig in—and savor every bite of knowledge together.


Cheese: Comfort or Concern? What You Need to Know After 60



🌱 The Soy Debate: Understanding the Benefits, Risks, and Impact on Health



🌾 What's With Wheat? - Celiac Disease, Gluten Intolerance, Gluten Free Diet



🛢️🥗 “Canola” Oil Is The Acronym For Rapeseed Oil



🧁🍩🍰 Why Are "Refined Carbohydrates" Problematic?



⛔🥦🥕 Introducing The Must-Read Book "The Great Plant-Based Con"



🌼💛🌿Hello, I'm A Dandelion. People Call Me A Weed, But I'm A Super Herb!



💎 Everything You Need To Know About Oxalates In Plant Foods



How Food Guide Pyramid Has Gotten Everything Wrong About Nutrition!



🌻 Overstated Health Benefits of Plants & Who Can Benefit from Carnivore Diet



Diet-Heart Hypothesis Completely Debunked! FALSE: Saturated Fat Causes Heart Disease



Organic Diets Quickly Reduce The Amount Of "Herbicides" In Your Body!



🍭 There Are 75+ Words For Sugar; Some Sound Natural, Some Science-y



🍗🥩🥚🧀🐟💪❗⚖️ All Proteins Are Not Created The Same!



⚖️ Why To Balance Sodium, Potassium, Magnesium & Calcium On Keto



How to Enjoy Nuts Best? Raw or Roasted?



Inflammation Alert: Seed Oils Contain High Quantities of OMEGA-6 FATS



13 Seeds On Keto Ranked



NIH: "Ketogenic Diet Is Preventive & Supportive Care for COVID-19 Patients"



Fruit Has Been ‘Advertised’ To Us As Being Good For Us!



Once Red-hot Plant-based Meat Sector Has Turned Ice Cold



What Does Sugar, Particularly Fructose Do To Your Body?



Kombucha: Nature’s Probiotic Powerhouse



Drinking Fruit Juices is Just as Bad, or Even Worse than Drinking Soda



Serotonin: Neurochemical for the Brain, GI System and Blood



Top 10 Best & Top 10 Worst Sweeteners by Dr. Ekberg



Fruits You Can Enjoy Without Feeling Like a Keto-Nazi!



Which Cheeses Are Best for Ketogenic Diet?



Measure at-home Your Body’s Immune Response To 96 Foods



The Big Fat Surprise: Why Butter, Meat and Cheese Belong in a Healthy Diet



Eating less Meat won't save the Planet. Here's Why



Leaky Brain: Signs, Symptoms, Causes, and Treatments



Lose Belly Fat But Don't Eat These Common Foods



Certain "HEALTHY" Foods Are KILLING Your Energy



King of Keto, Dr. D'Agostino Tells All About KETO DIET



Top 10 Most Dangerous Foods In The World



"The Big Fat Surprise": Problems With Seed (Vegetable) Oils



AVOID THESE FOODS If You Want to Live a Long Healthy Life!



Signs To Watch If You Need More Magnesium



How Do You Like Your Juicy Sirloin Steaks Hot Off A 3D Printer?



Have You Dropped Diet Sodas Yet?



HEALTHY LIVING Tips to LIVE LONGER and Feel Better



Start Your Weight Loss Journey NOW With These Two Simple Steps



The Mind-Blowing Science of Fat-Burning and Insulin Resistance with Dr. Benjamin Bikman



Insulin, Brown Fat & Ketones With Benjamin Bikman, PhD



Understanding Free Radicals and Antioxidants



Cortisol: Reason For The Squeaky Wheels In Your Life



Eat Right, Stay Smart



How to Stock Your Fridge If You Want Your Food to Last!



Guess Why Greek Yogurt Is Truly A Powerhouse Food

