What is COMFORT KETOVORE Diet? Is It Available From Comfort Keto"

“What is the Ketovore Diet?” you may ask. Well, first you need to find out what the carnivore diet is and why some people choose this way of eating.

The carnivore diet is the ultimate elimination diet. The traditional carnivore diet is strictly based on eating animal protein, salt, and water. It’s pretty hardcore and can be challenging, but it is an excellent intervention for those who need to heal their bodies. By cutting back to just meat (preferably beef or other ruminant animals***), individuals are able to help heal their gut environment, experience weight loss, and see a general improvement in overall health.

Why do we introduce the COMFORT KETOVORE menu at this time?

We won’t dive deep into the long list of benefits of the traditional carnivore diet in this blog post—except to say that remarkable health benefits have been reported and published in recent years about this ultimate elimination diet. We strongly encourage you to explore videos and resources on this topic to see how a carnivore-based approach could potentially transform your health.

We created the COMFORT KETOVORE program because we want our valued clients who are facing health challenges to have the opportunity to reset their entire system over the course of three months with a highly curated, deeply nourishing protocol. This is not just a diet—it’s a therapeutic experience crafted to give your body the environment it needs to heal and thrive.

We know that some of our clients are dealing with inflammatory conditions, autoimmune issues, chronic fatigue, digestive disorders, or metabolic dysfunction—and this protocol has been designed as a powerful intervention to help support recovery.

That said, here are a few key challenges of a traditional carnivore diet:

• Public health organizations continue to advise limiting red meat—but remember, they’ve been wrong for the past six decades about fats, carbs, cholesterol, and even the plandemic. You must unlearn the programming and do your own research.

• If you’re not an experienced cook, the carnivore diet can quickly become boring, repetitive, and difficult to sustain.

• It’s also socially restrictive, as you’re limiting your food choices significantly. You have to prioritize your health over social norms.

• And depending on your sourcing, it can get expensive fast, especially if you're aiming for high-quality meats and wild-caught seafood.

So what do we do differently with the COMFORT KETOVORE menu?

Our slogan says it all: “No starving, no planning, no shopping, no cooking, no cleaning!” Just heat and eat.

Here’s what sets us apart:

• Our macros (75% fat, 23% protein, 2% carbs) are slightly less restrictive, giving you more flexibility and satisfaction.

• We include a select group of extremely low-carb, low-toxicity vegetables as side dishes (see video for details).

• All our meats are prime cut, grass-fed, free-range, organic, and full of flavor.

• Because we buy in bulk, we pass on those savings to you—our prices are far better than what you’d pay at regular stores for comparable quality.

• Our meals are seasoned with culinary herbs and spices for elevated flavor (something the strict carnivore diet avoids).

• Every meal is crafted with love and the highest level of culinary attention.

• Our flavor profiles are unique, satisfying, and never mundane.

Here is a "sample" 4 weeks program which repeats three times:

What we regularly use	What we sparingly include	What we exclude
Beef***, ground beef, steak, beef liver (no more than once every two weeks due to the high nutrition content)	​Pork, bacon, ham, and sausage	Fruits
Heavy cream, butter	​Pork rinds (finely ground; used rarely for breading)	Nuts and seeds
Beef bone broth	​Dairy, such as milk, cheese	Plant-based oils
Venison***, bison***, and other game meats	​Mainly green leaf vegetables, arugula, kale	Vegetables
Lamb***	Select low-carb vegetables (broccoli, asparagus, green onions, cucumbers)	​Grains
Seafood, including salmon, tuna, mackerel, sardines, shrimp		Plant-based meats
Chicken, turkey		Alcohol and sweetened beverages
Eggs
​Beef tallo and lard for searing

*** Ruminant animals are those herbivores whose stomachs are divided into several compartments. Some examples of these animals are cows, sheep, goats, bison, deer. The compartments of the stomachs these herbivores have microorganisms that ferment the cellulose in the vegetables they eat into cud, while eliminating all the toxins which are common to "all" plants.

COMFORT KETOVORE Program Enrollment

Due to the premium quality of ingredients, advanced culinary prep, and the deep nutritional value we offer, the COMFORT KETOVORE program is only available as a 3-month commitment.

To join, we require full payment for the entire 3 months up front. This ensures a consistent, well-prepared experience that supports your health goals while allowing us to offer the highest quality meals with zero compromise.

The full 3-month COMFORT KETOVORE program is priced at approximately $4,000.This investment covers everything—meal planning, premium ingredients, culinary prep, and delivery logistics—so you don’t have to think about a thing.

We do not offer week-to-week options for this program. It’s a serious protocol for those who are ready to take their health seriously and invest in long-term wellness.

We recommend committing to 3 months on the COMFORT KETOVORE diet, and then transitioning into our COMFORT KETO program to maintain results with more variety and freedom.

You will experience tremendous health benefits when you give your body the reset it deserves.

Hit us up when you are ready.